Annapolis, MD., September 30, 2014 – Exciting new fall flavors have arrived at Ledo Pizza. Sure to turn heads, Ledo Pizza’s introduction of fresh Pico De Gallo will highlight the new fall menu released at all locations. Starting September 30, 2014, house-made Pico De Gallo will be available in a variety of new fall menu items.
Ledo Pizza is excited to introduce many new flavors that will blend just right with a refreshing fall feel. The new menu is now offering Pico De Gallo on three brand new menu items including an appetizer, craft pizza, and signature salad. The Pico De Gallo mix will be made in-house and will feature a refreshing blend of roma tomatoes, red onions, jalapeños, cilantro, and fresh squeezed lime juice. The Pico De Gallo featured menu items include: Pico Cheese Fries (appetizer), Piñata (craft pizza), and Piñata Salad (signature salad).
Additionally, Ledo Pizza will be offering a variety of new menu items aside from the Pico De Gallo that will be sure to send your taste buds through the roof! Other new flavors include: a gluten-free appetizer, a fresh new signature salad, vegan craft pizza, new sandwich and sub options as well as a daily soup schedule. The new soup schedule will offer vegan, low-fat, and gluten free options.
Ledo Pizza looks forward to establishing a unique feel with this menu by reinforcing the position of continually offering fresh ingredients made in-house every day. This concept fits with Ledo Pizza’s reputation as being the area’s highest quality pizza made with fresh ingredients. Fall is here and Ledo Pizza is getting underway with an exciting new look!
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